3 recipes found
Beef Stew
A Spanish-style beef stew built in layers — seared chuck, paprika-wine base, root vegetables — braised low and slow until the sauce holds a spoon.
⏱ 90 min Cook This →
Tortilla Española
The real tortilla española — confited onions, olive-oil-poached potatoes, and a custardy center that sets on its own time.
⏱ 60 min Cook This →
Braised Beef Shanks
Cross-cut beef shanks slow-braised in wine, paprika, and aromatics until the collagen melts into a rich, glossy sauce.
⏱ 120 min Cook This →